Application Number 4585166 (Class 30)
Application Number:4585166
Status: DRAFT
Class:30
Applicant:RAJESH MALLELA, PROPRIETOR, TRADING AS SPICE LABS
Filing Date:Tue, 28 Jul 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4585166 |
| Nature/Scope of business | Spices and spices powders which include turmeric, chilli, coriander, garam masala, rasam and sambar powders, ginger and garlic paste, ready-to-eat savory snack foods, flours and preparations made from cereals, vermicelli, processed grains, sugar, coffee, tea, yeast, baking powder, salt, mustard, vinegar, sauces, pastry and confectionery. |
| Publication | In Journal No. 1963 |
| Status | DRAFT |
| Applicant: | RAJESH MALLELA, PROPRIETOR, TRADING AS SPICE LABS |
| Applicant Address | 5-457, THUNGAPADU, ANNAVARAM (P.O), ROMPICHERLA, GUNTUR-522603 (A.P) Proprietor |
| Jurisdiction | CHENNAI |
| Agent | RAO & RAO. |
| Agent Address | 12-10-651/3, ROAD NO.2, INDIRANAGAR, WARASLGUDA SECUNDERABAD - 500 061 ( A.P.). |
Frequently Asked Questions
What is the status of trademark application number 4585166? ▾
The trademark application number 4585166 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4585166? ▾
The trademark application number 4585166 is owned by RAJESH MALLELA, PROPRIETOR, TRADING AS SPICE LABS.
Which class does trademark application number 4585166 belong to? ▾
Trademark application number 4585166 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4585166? ▾
The trademark agent associated with application number 4585166 is RAO & RAO..
Was trademark application number 4585166 published in the journal? ▾
Yes, trademark application number 4585166 was published in Journal No. 1963.
What is trademark application number 4585166? ▾
Trademark application number 4585166 relates to "Spices and spices powders which include turmeric, chilli, coriander, garam masala, rasam and sambar powders, ginger and garlic paste, ready-to-eat savory snack foods, flours and preparations made from cereals, vermicelli, processed grains, sugar, coffee, tea, yeast, baking powder, salt, mustard, vinegar, sauces, pastry and confectionery.".
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