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Application Number:4567854
Status:
DRAFT
Class:30
Filing Date:Mon, 13 Jul 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4567854
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] Mark should be used as represented in form of application.
PublicationIn Journal No. 1969
Status
DRAFT
Applicant: RUBY PARVEEN PROPRIETOR OF SAYSON FOOD INDUSTRIES
Applicant AddressC-1/07, VISHWAKARMA MARKET,NEW KRISHNA NAGAR, SUPELA, BHILAI,DURG,CHHATTISGARH, INDIA 490023 Proprietor
JurisdictionMUMBAI
AgentPARMESHWAR PRASAD PATEL
Agent Addressnear manorama dairy,beside jora talab,Ashok Nagar, Sarkanda, bilaspur,C.G

Frequently Asked Questions

What is the status of trademark application number 4567854?
The trademark application number 4567854 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4567854?
The trademark application number 4567854 is owned by RUBY PARVEEN PROPRIETOR OF SAYSON FOOD INDUSTRIES.
Which class does trademark application number 4567854 belong to?
Trademark application number 4567854 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4567854?
The trademark agent associated with application number 4567854 is PARMESHWAR PRASAD PATEL.
Was trademark application number 4567854 published in the journal?
Yes, trademark application number 4567854 was published in Journal No. 1969.
What is trademark application number 4567854?
Trademark application number 4567854 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] Mark should be used as represented in form of application.".

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