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Application Number:4564509
Status:
DRAFT
Class:30
Filing Date:Fri, 10 Jul 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4564509
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE [FROZEN WATER] IN CLASS 30. Mark should be use as represented in form of application.
PublicationIn Journal No. 1981
Status
DRAFT
Applicant: MUKESH KHANDELWAL S/O. LATE SH. JAGDISH PRASAD KHANDELWAL
Applicant AddressF-39 LOTUS STREET, 4TH AVENUE, LAL BAHADUR NAGAR, DURGAPURA,TONK ROAD JAIPUR- 302018 (RAJASTHAN) Individual
JurisdictionAHMEDABAD
AgentG. D. BANSAL & ASSOCIATES.
Agent AddressM-118-B, MAHESH COLONY, LAXMI MANDIR PHATAK, JAIPUR - 302 015. (RAJASTHAN)

Frequently Asked Questions

What is the status of trademark application number 4564509?
The trademark application number 4564509 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4564509?
The trademark application number 4564509 is owned by MUKESH KHANDELWAL S/O. LATE SH. JAGDISH PRASAD KHANDELWAL.
Which class does trademark application number 4564509 belong to?
Trademark application number 4564509 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4564509?
The trademark agent associated with application number 4564509 is G. D. BANSAL & ASSOCIATES..
Was trademark application number 4564509 published in the journal?
Yes, trademark application number 4564509 was published in Journal No. 1981.
What is trademark application number 4564509?
Trademark application number 4564509 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE [FROZEN WATER] IN CLASS 30. Mark should be use as represented in form of application.".

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