Application Number 4562461 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4562461 |
| Nature/Scope of business | coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice. THIS IS CONDITION OF REGISTRATION THAT MARK SHOULD BE USED AS A WHOLE.. |
| Publication | In Journal No. 2111 |
| Status | Unknown |
| Applicant: | ANJU BALA |
| Applicant Address | TILAK NAGAR, WARD NO. 3, GIDDRBAHA, MUKTSAR, PUNJAB 152101 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | RAJIV KUMAR GOYAL |
| Agent Address | 16941, 1, BASANT VIHAR, BATHINDA-151001, PUNJAB |
Frequently Asked Questions
Who is the owner of trademark application number 4562461? ▾
The trademark application number 4562461 is owned by ANJU BALA.
Which class does trademark application number 4562461 belong to? ▾
Trademark application number 4562461 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4562461? ▾
The trademark agent associated with application number 4562461 is RAJIV KUMAR GOYAL.
Was trademark application number 4562461 published in the journal? ▾
Yes, trademark application number 4562461 was published in Journal No. 2111.
What is trademark application number 4562461? ▾
Trademark application number 4562461 relates to "coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice. THIS IS CONDITION OF REGISTRATION THAT MARK SHOULD BE USED AS A WHOLE..".
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