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Application Number 4548558 (Class 30)

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Application Number:4548558
Status:
DRAFT
Class:30
Applicant: BIPIN KUMAR AGARWAL PROPRIETOR OF M/S SAMAN TRADING COMPANY
Filing Date:Mon, 29 Jun 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4548558
Nature/Scope of businessBARI, PAPAD, SPICES, DALIA, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE INCLUDED IN CLASS 30
PublicationIn Journal No. 1962
Status
DRAFT
Applicant: BIPIN KUMAR AGARWAL PROPRIETOR OF M/S SAMAN TRADING COMPANY
Applicant Address250/A, NEAR STATE BANK OF INDIA, SUBHASH NAGAR, BAREILLY UP PROPRIETORSHIP FIRM
JurisdictionDELHI
AgentBALAJI IP PRACTICE
Agent AddressB-83, 3RD FLOOR, DENA BANK BUILDING, I.P EXTANTION NEAR MAYUR PUBLIC SCHOOL,DELHI-110092

Frequently Asked Questions

What is the status of trademark application number 4548558? ▾
The trademark application number 4548558 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4548558? ▾
The trademark application number 4548558 is owned by BIPIN KUMAR AGARWAL PROPRIETOR OF M/S SAMAN TRADING COMPANY.
Which class does trademark application number 4548558 belong to? ▾
Trademark application number 4548558 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4548558? ▾
The trademark agent associated with application number 4548558 is BALAJI IP PRACTICE.
Was trademark application number 4548558 published in the journal? ▾
Yes, trademark application number 4548558 was published in Journal No. 1962.
What is trademark application number 4548558? ▾
Trademark application number 4548558 relates to "BARI, PAPAD, SPICES, DALIA, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE INCLUDED IN CLASS 30".

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