Application Number 4527583 (Class 30)
Application Number:4527583
Status:
DRAFT
Class:30
Applicant: RACHITA ARORA W/O. SH. GAURAV ARORA
Filing Date:Thu, 11 Jun 2020
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4527583 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] in class 30. |
| Publication | In Journal No. 1958 |
| Status | DRAFT |
| Applicant: | RACHITA ARORA W/O. SH. GAURAV ARORA |
| Applicant Address | 4-A, SHIV PARK COLONY, DURGA NURSERY ROAD, GIRWA UDAIPUR SHASTRI CIRCLE, UDAIPUR-313001 RAJASTHAN Individual |
| Jurisdiction | AHMEDABAD |
| Agent | RAJASTHAN REGISTRATION CENTER |
| Agent Address | 14-B, GOVIND MARG, ADARSH NAGAR, JAIPUR-302004 RAJASTHAN |
Frequently Asked Questions
What is the status of trademark application number 4527583? ▾
The trademark application number 4527583 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4527583? ▾
The trademark application number 4527583 is owned by RACHITA ARORA W/O. SH. GAURAV ARORA.
Which class does trademark application number 4527583 belong to? ▾
Trademark application number 4527583 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4527583? ▾
The trademark agent associated with application number 4527583 is RAJASTHAN REGISTRATION CENTER.
Was trademark application number 4527583 published in the journal? ▾
Yes, trademark application number 4527583 was published in Journal No. 1958.
What is trademark application number 4527583? ▾
Trademark application number 4527583 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] in class 30.".
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