Application Number 4527199 (Class 30)
Application Number:4527199
Status:
UNKNOWN
Class:30
Applicant: RANJIT KUMAR MAURYA
Filing Date:Wed, 10 Jun 2020
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4527199 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER) |
| Publication | In Journal No. 1958 |
| Status | UNKNOWN |
| Applicant: | RANJIT KUMAR MAURYA |
| Applicant Address | Vill: nakain , Post: Rohaniya , District - Varanasi - 221108, Uttar Pradesh NATURAL PERSON |
| Jurisdiction | DELHI |
| Agent | KARUNA MADHU SONA |
| Agent Address | No. C4-307, 3rd Floor, “Provident WelWorth City” Apartments, Marasandra, SH – 9, Doddaballapur Road, Bangalore Rural- 561203, Karnataka |
Frequently Asked Questions
What is the status of trademark application number 4527199? ▾
The trademark application number 4527199 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4527199? ▾
The trademark application number 4527199 is owned by RANJIT KUMAR MAURYA.
Which class does trademark application number 4527199 belong to? ▾
Trademark application number 4527199 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4527199? ▾
The trademark agent associated with application number 4527199 is KARUNA MADHU SONA.
Was trademark application number 4527199 published in the journal? ▾
Yes, trademark application number 4527199 was published in Journal No. 1958.
What is trademark application number 4527199? ▾
Trademark application number 4527199 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".
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