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Application Number:4517220
Status: DRAFT
Class:30
Applicant:MANOJ KUMAR S PROPRIETOR OF VISA'S EXPORTS
Filing Date:Tue, 02 Jun 2020
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4517220
Nature/Scope of businessPowdered spices; Baking spices; Curry spices; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1957
Status DRAFT
Applicant:MANOJ KUMAR S PROPRIETOR OF VISA'S EXPORTS
Applicant AddressVISA'S EXPORTS 100,SURAMANGALAM MAIN ROAD, SOUTH PALLAPATTY, SALEM - 636009 THE TRADE MARK ACT-1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark application number 4517220?
The trademark application number 4517220 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4517220?
The trademark application number 4517220 is owned by MANOJ KUMAR S PROPRIETOR OF VISA'S EXPORTS.
Which class does trademark application number 4517220 belong to?
Trademark application number 4517220 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4517220?
The trademark agent associated with application number 4517220 is NEWTON REGINALD.
Was trademark application number 4517220 published in the journal?
Yes, trademark application number 4517220 was published in Journal No. 1957.
What is trademark application number 4517220?
Trademark application number 4517220 relates to "Powdered spices; Baking spices; Curry spices; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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