Application Number 4508259 (Class 30)
Application Number:4508259
Status:
Unknown
Class:30
Applicant: RANJIT VIJAY MAINKAR
Filing Date:Fri, 22 May 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4508259 |
| Nature/Scope of business | FLAVOURING ESSENCES FOR USE IN FOOD; FRUIT FLAVOURING (OTHER THAN ESSENTIAL OILS); SPICES; COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY; READY TO EAT FOODS PRODUCTS; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES,(CONDIMENTS). Mark should be used as applied.. |
| Publication | In Journal No. 2043 |
| Status | Unknown |
| Applicant: | RANJIT VIJAY MAINKAR |
| Applicant Address | 2504, 25TH FLOOR, AMANDA-B, HIRANANDANI MEADOWS, OFF POKHARAN ROAD NO. 2, THANE(W) - 400610 PROPRIETOR INDIVIDUAL |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
Who is the owner of trademark application number 4508259? ▾
The trademark application number 4508259 is owned by RANJIT VIJAY MAINKAR.
Which class does trademark application number 4508259 belong to? ▾
Trademark application number 4508259 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 4508259 published in the journal? ▾
Yes, trademark application number 4508259 was published in Journal No. 2043.
What is trademark application number 4508259? ▾
Trademark application number 4508259 relates to "FLAVOURING ESSENCES FOR USE IN FOOD; FRUIT FLAVOURING (OTHER THAN ESSENTIAL OILS); SPICES; COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY; READY TO EAT FOODS PRODUCTS; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES,(CONDIMENTS). Mark should be used as applied..".
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