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Application Number:4507805
Status: DRAFT
Class:30
Applicant:AMMANI PERIYASAMY
Filing Date:Fri, 22 May 2020
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4507805
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1956
Status DRAFT
Applicant:AMMANI PERIYASAMY
Applicant AddressW/O PERIAYSAMY D NO 17-11-F 9 DEPUTY COLLECTOR QUATERS ROAD TIRUCHENGODE MAIN ROAD SANKARI , SANKARIDRUG, SALEM -637301 THE TRADE MARK ACT-1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark application number 4507805?
The trademark application number 4507805 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4507805?
The trademark application number 4507805 is owned by AMMANI PERIYASAMY.
Which class does trademark application number 4507805 belong to?
Trademark application number 4507805 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4507805?
The trademark agent associated with application number 4507805 is NEWTON REGINALD.
Was trademark application number 4507805 published in the journal?
Yes, trademark application number 4507805 was published in Journal No. 1956.
What is trademark application number 4507805?
Trademark application number 4507805 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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