Application Number 4506253 (Class 30)
Application Number:4506253
Status:
DRAFT
Class:30
Applicant: RAJ KUMAR SHARMA S/O KEDAR SHARMA
Filing Date:Wed, 20 May 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4506253 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]. |
| Publication | In Journal No. 1957 |
| Status | DRAFT |
| Applicant: | RAJ KUMAR SHARMA S/O KEDAR SHARMA |
| Applicant Address | D-16, TAPSYA VIHAR, GANGAPUR ROAD, RUDRAPUR, UDHAM SINGH NAGAR - 263153 UTTARAKHAND INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | DHAWAL KANT SINGH (COMPANY SECRETARY) |
| Agent Address | A -233 GROUND FLOOR BUNKAR COLONY ASHOK VIHAR PHASE IV DELHI 110052 |
Frequently Asked Questions
What is the status of trademark application number 4506253? ▾
The trademark application number 4506253 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4506253? ▾
The trademark application number 4506253 is owned by RAJ KUMAR SHARMA S/O KEDAR SHARMA.
Which class does trademark application number 4506253 belong to? ▾
Trademark application number 4506253 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4506253? ▾
The trademark agent associated with application number 4506253 is DHAWAL KANT SINGH (COMPANY SECRETARY).
Was trademark application number 4506253 published in the journal? ▾
Yes, trademark application number 4506253 was published in Journal No. 1957.
What is trademark application number 4506253? ▾
Trademark application number 4506253 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".
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