Application Number 4496542 (Class 30)
Application Number:4496542
Status:
DRAFT
Class:30
Applicant: RAGHAVENDRA.N
Filing Date:Wed, 06 May 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4496542 |
| Nature/Scope of business | Rice and Rice Products, Wheat and Wheat Products, Spices, Masalas, Instant Food Mixes, Cereals, Coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice |
| Publication | In Journal No. 1964 |
| Status | DRAFT |
| Applicant: | RAGHAVENDRA.N |
| Applicant Address | No: 227, 15th "C" Cross, 2nd Phase, Near Chaithanya Techno School, Mahalakshmi Puram, Bangalore - 560 086, Karnataka, India Individual |
| Jurisdiction | CHENNAI |
| Agent | C. VENKATASUBRAMANIAM. |
| Agent Address | Vitto Patents and Trade Marks, Unit: 2F, 2nd floor, #32, Hextrapoint, Bull Temple Road, Basavanagudi, Bangalore-560004. |
Frequently Asked Questions
What is the status of trademark application number 4496542? ▾
The trademark application number 4496542 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4496542? ▾
The trademark application number 4496542 is owned by RAGHAVENDRA.N.
Which class does trademark application number 4496542 belong to? ▾
Trademark application number 4496542 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4496542? ▾
The trademark agent associated with application number 4496542 is C. VENKATASUBRAMANIAM..
Was trademark application number 4496542 published in the journal? ▾
Yes, trademark application number 4496542 was published in Journal No. 1964.
What is trademark application number 4496542? ▾
Trademark application number 4496542 relates to "Rice and Rice Products, Wheat and Wheat Products, Spices, Masalas, Instant Food Mixes, Cereals, Coffee, tea, cocoa, sugar, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice".
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