Application Number 4469883 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4469883 |
| Nature/Scope of business | Flour and flour preparations; cereal and rice based snack food; condiments; curry [spice]; spices, spices, spice products, masala and preparations for providing spicy flavor, smell and colour to food products; batter mixes; powdered rice and wheat; wheat flour; wheat germ for human consumption; flour, including atta flour, with additional grains; puttu podi, chemba puttu podi, appam/iddiyappam podi, white palappam podi, chemba appam podi, chemba palappam podi, chemba iddiyappam podi, ragi puttu podi, broken rice, dosa podi, pathiri podi, broken suchi wheat, chakki fresh chappathi atta, uppuma rava, samba wheat puttupodi, rice flakes health mix; biscuits / cookies; cake powder and dough; chips [cereal products]; chutneys [condiments] |
| Publication | In Journal No. 2022 |
| Status | Unknown |
| Applicant: | NIZAR A |
| Applicant Address | trading as P K TRADING COMPANY, PERUMKUZHIYIL HOUSE ,MUKUNDAPURAM P.O,CHAVARA .KOLLAM .KERALA- 691585 Sole Proprietor |
| Jurisdiction | CHENNAI |
| Agent | MARKS &RIGHTS |
| Agent Address | 42/2421,THALIATH BUILDING , ST. BENEDICT ROAD, KACHERIPPADY KOCHI-682 018. |
Frequently Asked Questions
Who is the owner of trademark application number 4469883? ▾
The trademark application number 4469883 is owned by NIZAR A.
Which class does trademark application number 4469883 belong to? ▾
Trademark application number 4469883 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4469883? ▾
The trademark agent associated with application number 4469883 is MARKS &RIGHTS.
Was trademark application number 4469883 published in the journal? ▾
Yes, trademark application number 4469883 was published in Journal No. 2022.
What is trademark application number 4469883? ▾
Trademark application number 4469883 relates to "Flour and flour preparations; cereal and rice based snack food; condiments; curry [spice]; spices, spices, spice products, masala and preparations for providing spicy flavor, smell and colour to food products; batter mixes; powdered rice and wheat; wheat flour; wheat germ for human consumption; flour, including atta flour, with additional grains; puttu podi, chemba puttu podi, appam/iddiyappam podi, white palappam podi, chemba appam podi, chemba palappam podi, chemba iddiyappam podi, ragi puttu podi, broken rice, dosa podi, pathiri podi, broken suchi wheat, chakki fresh chappathi atta, uppuma rava, samba wheat puttupodi, rice flakes health mix; biscuits / cookies; cake powder and dough; chips [cereal products]; chutneys [condiments]".
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