Application Number 4453992 (Class 30)
Application Number:4453992
Status: DRAFT
Class:30
Applicant:DIVYAM DINESH SOLANKI
Filing Date:Wed, 26 Feb 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4453992 |
| Nature/Scope of business | Coffee, Tea, Cocoa and Artificial Coffee; Rice, Pasta and Noodles; Tapioca and Sago; Flour and preparations made from Cereals; Bread, Pastries and Confectionery; Namkeen; Chocolate; Ice Cream, Sorbets and other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces as included in class 30 |
| Publication | In Journal No. 1948 |
| Status | DRAFT |
| Applicant: | DIVYAM DINESH SOLANKI |
| Applicant Address | Amira Apt, A-Wing, Block No-103, Near Ambedkar Chowk, Karjat, Raigarh-410201 MH Sole Proprietor Trading as Renu Farsan |
| Jurisdiction | MUMBAI |
| Agent | RATTAN LAL |
| Agent Address | 98/12, JAWAHAR NAGAR, LUDHIANA-141 002 (PUNJAB) |
Frequently Asked Questions
What is the status of trademark application number 4453992? ▾
The trademark application number 4453992 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4453992? ▾
The trademark application number 4453992 is owned by DIVYAM DINESH SOLANKI.
Which class does trademark application number 4453992 belong to? ▾
Trademark application number 4453992 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4453992? ▾
The trademark agent associated with application number 4453992 is RATTAN LAL.
Was trademark application number 4453992 published in the journal? ▾
Yes, trademark application number 4453992 was published in Journal No. 1948.
What is trademark application number 4453992? ▾
Trademark application number 4453992 relates to "Coffee, Tea, Cocoa and Artificial Coffee; Rice, Pasta and Noodles; Tapioca and Sago; Flour and preparations made from Cereals; Bread, Pastries and Confectionery; Namkeen; Chocolate; Ice Cream, Sorbets and other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces as included in class 30".
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