Application Number 4443999 (Class 30)
Application Number:4443999
Status:
Unknown
Class:30
Applicant: NARINDER KAUR D/O SURENDER SINGH
Filing Date:Mon, 17 Feb 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4443999 |
| Nature/Scope of business | coffee, tea, cocoa and artificial coffee rice tapioca and sago flour and preparations made from cereals bread, pastries and confectionery edible ices sugar, honey, treacle yeast, baking-powder salt mustard vinegar, sauces [condiments] spices ice |
| Publication | In Journal No. 2143 |
| Status | Unknown |
| Applicant: | NARINDER KAUR D/O SURENDER SINGH |
| Applicant Address | D-153, DLF PINNACLE, SECTOR - 43, PHASE -5, GURGAON, HARYANA - 122009, INDIA SINGLE FIRM |
| Jurisdiction | DELHI |
| Agent | ATUL KUMAR SAHUWALA |
| Agent Address | 84 B OLD DHAN MANDI, SRI GANGANAGAR-335001, RAJASTHAN |
Frequently Asked Questions
Who is the owner of trademark application number 4443999? ▾
The trademark application number 4443999 is owned by NARINDER KAUR D/O SURENDER SINGH.
Which class does trademark application number 4443999 belong to? ▾
Trademark application number 4443999 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4443999? ▾
The trademark agent associated with application number 4443999 is ATUL KUMAR SAHUWALA.
Was trademark application number 4443999 published in the journal? ▾
Yes, trademark application number 4443999 was published in Journal No. 2143.
What is trademark application number 4443999? ▾
Trademark application number 4443999 relates to "coffee, tea, cocoa and artificial coffee rice tapioca and sago flour and preparations made from cereals bread, pastries and confectionery edible ices sugar, honey, treacle yeast, baking-powder salt mustard vinegar, sauces [condiments] spices ice".
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