Application Number 4426257 (Class 30)
Application Number:4426257
Status:
DRAFT
Class:30
Applicant: ALPALAIR WELLNESS PRIVATE LIMITED
Filing Date:Fri, 31 Jan 2020
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4426257 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice |
| Publication | In Journal No. 1957 |
| Status | DRAFT |
| Applicant: | ALPALAIR WELLNESS PRIVATE LIMITED |
| Applicant Address | No. 24, 1st Main, 1st Cross, Brundavan Layout, Doddedele Main Road, Kengeri, Bengaluru, Karnataka-560060 Company incorporated under Companies Act of 2013 |
| Jurisdiction | CHENNAI |
| Agent | KUNAL KHANNA & CO. |
| Agent Address | 45/11, EAST PATEL NAGAR, NEW DELHI - 110008 |
Frequently Asked Questions
What is the status of trademark application number 4426257? ▾
The trademark application number 4426257 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4426257? ▾
The trademark application number 4426257 is owned by ALPALAIR WELLNESS PRIVATE LIMITED.
Which class does trademark application number 4426257 belong to? ▾
Trademark application number 4426257 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4426257? ▾
The trademark agent associated with application number 4426257 is KUNAL KHANNA & CO..
Was trademark application number 4426257 published in the journal? ▾
Yes, trademark application number 4426257 was published in Journal No. 1957.
What is trademark application number 4426257? ▾
Trademark application number 4426257 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice".
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