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Application Number:4408410
Status:
UNKNOWN
Class:30
Filing Date:Tue, 14 Jan 2020

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4408410
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] BASES FOR MAKING MILK SHAKES [FLAVOURINGS]; CHOCOLATES; ICE CREAM; FROZEN ICES; SORBETS [ICES]; FLAVORED ICES; FROZEN CAKES; ALL INCLUDED IN CLASS 30
PublicationIn Journal No. 1941
Status
UNKNOWN
Applicant: MUHAMMED FAVAS THARAYIL
Applicant AddressTHARAYIL HOUSE, PAITHINIPARAMBA, MELMURI PO, MALAPPURAM,676517, KERELA SINGLE FIRM
JurisdictionCHENNAI
AgentLEMARK
Agent Address2/A-1, KESLEY CHS, RAM NAGAR, BORIVALI WEST, MUMBAI- 400092

Frequently Asked Questions

What is the status of trademark application number 4408410?
The trademark application number 4408410 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4408410?
The trademark application number 4408410 is owned by MUHAMMED FAVAS THARAYIL.
Which class does trademark application number 4408410 belong to?
Trademark application number 4408410 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4408410?
The trademark agent associated with application number 4408410 is LEMARK.
Was trademark application number 4408410 published in the journal?
Yes, trademark application number 4408410 was published in Journal No. 1941.
What is trademark application number 4408410?
Trademark application number 4408410 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] BASES FOR MAKING MILK SHAKES [FLAVOURINGS]; CHOCOLATES; ICE CREAM; FROZEN ICES; SORBETS [ICES]; FLAVORED ICES; FROZEN CAKES; ALL INCLUDED IN CLASS 30".

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