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Application Number:4381474
Status: DRAFT
Class:30
Applicant:MELLONA BAKING STUDIO
Filing Date:Wed, 18 Dec 2019
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4381474
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Bakery goods, Preparations for making bakery products, Mixes for making bakery products, Chocolate fillings for bakery products.
PublicationIn Journal No. 1937
Status DRAFT
Applicant:MELLONA BAKING STUDIO
Applicant AddressPlot no.286, Lala Niwas, Near Chariot Bar & Restaurant, Mata Mandir Road, Dharampeth, Nagpur - 440010 Indian National
JurisdictionMUMBAI
AgentGNK LEGAL
Agent AddressE/601, 6th Floor, Crystal Palace, Link Road, Nr. Bikaji Restaurant, Malad West, Mumbai- 400064

Frequently Asked Questions

What is the status of trademark application number 4381474?
The trademark application number 4381474 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4381474?
The trademark application number 4381474 is owned by MELLONA BAKING STUDIO.
Which class does trademark application number 4381474 belong to?
Trademark application number 4381474 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4381474?
The trademark agent associated with application number 4381474 is GNK LEGAL.
Was trademark application number 4381474 published in the journal?
Yes, trademark application number 4381474 was published in Journal No. 1937.
What is trademark application number 4381474?
Trademark application number 4381474 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Bakery goods, Preparations for making bakery products, Mixes for making bakery products, Chocolate fillings for bakery products.".

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