Application Number 4376349 (Class 30)
Application Number:4376349
Status:
UNKNOWN
Class:30
Applicant: AMEER SUHAIL KAKKA MOOLAKKAL
Filing Date:Fri, 13 Dec 2019
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4376349 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] Saffron, Candy mints. The mark should be used as a whole |
| Publication | In Journal No. 1971 |
| Status | UNKNOWN |
| Applicant: | AMEER SUHAIL KAKKA MOOLAKKAL |
| Applicant Address | S/O : Hydress K M, Kakkamoolakkal House, Padinjarethala, Perimbalam(P.o) Munduparmba, Malappuram,Kerala-676 509 Individual |
| Jurisdiction | CHENNAI |
| Agent | C. PRAKASH |
| Agent Address | 1A, Post Office Road, 1st floor, Krishnaswamy Nagar, Ramanathapuram, Coimbatore-641045. |
Frequently Asked Questions
What is the status of trademark application number 4376349? ▾
The trademark application number 4376349 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4376349? ▾
The trademark application number 4376349 is owned by AMEER SUHAIL KAKKA MOOLAKKAL.
Which class does trademark application number 4376349 belong to? ▾
Trademark application number 4376349 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4376349? ▾
The trademark agent associated with application number 4376349 is C. PRAKASH.
Was trademark application number 4376349 published in the journal? ▾
Yes, trademark application number 4376349 was published in Journal No. 1971.
What is trademark application number 4376349? ▾
Trademark application number 4376349 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] Saffron, Candy mints. The mark should be used as a whole".
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