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Application Number:4365957
Status: DRAFT
Class:30
Applicant:AMIR ALI SOKAT ALI KANAI
Filing Date:Tue, 03 Dec 2019
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4365957
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)
PublicationIn Journal No. 1933
Status DRAFT
Applicant:AMIR ALI SOKAT ALI KANAI
Applicant AddressVITHALGADH, LAKHTAR, DIST: SURENDRANAGAR - 363115, LIMDAWALA CHAWK, GUJARAT, INDIA. INDIVIDUAL
JurisdictionAHMEDABAD
AgentGAURAV SONI, ADVOCATE
Agent AddressSONI & SONI - 2ND FLOOR SANGH MITRA,OPP. KESHAV BAGH,ASOPALAV LANE,Nr. SHIVRANJANI CROSS ROAD,SATELLITE,AHMEDABAD-380015, GUJARAT INDIA.

Frequently Asked Questions

What is the status of trademark application number 4365957?
The trademark application number 4365957 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4365957?
The trademark application number 4365957 is owned by AMIR ALI SOKAT ALI KANAI.
Which class does trademark application number 4365957 belong to?
Trademark application number 4365957 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4365957?
The trademark agent associated with application number 4365957 is GAURAV SONI, ADVOCATE.
Was trademark application number 4365957 published in the journal?
Yes, trademark application number 4365957 was published in Journal No. 1933.
What is trademark application number 4365957?
Trademark application number 4365957 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".

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