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Application Number:4344617
Status:
DRAFT
Class:30
Filing Date:Tue, 12 Nov 2019

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4344617
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)
PublicationIn Journal No. 1933
Status
DRAFT
Applicant: K B LIVERPOOL FOODS INDIA PVT. LTD.
Applicant AddressA-154, IIND FLOOR, M G ROAD, NEW MANGALAPURI, DELHI - 110030 BODYINCORPORATE
JurisdictionDELHI
AgentNISHNAT ASSOCIATES
Agent AddressK1/125 LOWER GROUND FLOOR CHITTARANJAN PARK NEW DELHI-19

Frequently Asked Questions

What is the status of trademark application number 4344617?
The trademark application number 4344617 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4344617?
The trademark application number 4344617 is owned by K B LIVERPOOL FOODS INDIA PVT. LTD..
Which class does trademark application number 4344617 belong to?
Trademark application number 4344617 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4344617?
The trademark agent associated with application number 4344617 is NISHNAT ASSOCIATES.
Was trademark application number 4344617 published in the journal?
Yes, trademark application number 4344617 was published in Journal No. 1933.
What is trademark application number 4344617?
Trademark application number 4344617 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".

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