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Application Number:4316423
Status: DRAFT
Class:30
Applicant:SHRI. VIJAY DIGAMBAR BURDE TRADING AS :- M/S. AV FOOD PACKAGING
Filing Date:Thu, 10 Oct 2019
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4316423
Nature/Scope of businessTea, Flavoured Tea, Coffee, Namkeen and Snaks, Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice.
PublicationIn Journal No. 1928
Status DRAFT
Applicant:SHRI. VIJAY DIGAMBAR BURDE TRADING AS :- M/S. AV FOOD PACKAGING
Applicant AddressPLOT NO. 42, PARVATI NAGAR, NAGPUR - 440027. MAHARASHTRA. INDIA. SINGLE PROPRIETORSHIP FIRM
JurisdictionMUMBAI
AgentVIVEK LODHA
Agent Address"WHITE HOUSE", STATION ROAD, GANDHI WARD, HINGANGHAT - 442301. DISTT:- WARDHA. MAHARASHTRA. INDIA.

Frequently Asked Questions

What is the status of trademark application number 4316423?
The trademark application number 4316423 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4316423?
The trademark application number 4316423 is owned by SHRI. VIJAY DIGAMBAR BURDE TRADING AS :- M/S. AV FOOD PACKAGING.
Which class does trademark application number 4316423 belong to?
Trademark application number 4316423 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4316423?
The trademark agent associated with application number 4316423 is VIVEK LODHA.
Was trademark application number 4316423 published in the journal?
Yes, trademark application number 4316423 was published in Journal No. 1928.
What is trademark application number 4316423?
Trademark application number 4316423 relates to "Tea, Flavoured Tea, Coffee, Namkeen and Snaks, Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice.".

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