Application Number 4311142 (Class 30)
Application Number:4311142
Status: DRAFT
Class:30
Applicant:SHER SINGH
Filing Date:Thu, 03 Oct 2019
In Progress
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"application #4311142" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4311142 |
| Nature/Scope of business | Tea, Coffee & cereals preparations Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread,pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces,-condiments; spices; ice, namkeens including in class 30 |
| Publication | In Journal No. 1926 |
| Status | DRAFT |
| Applicant: | SHER SINGH |
| Applicant Address | VELLAGE KANWAS TEH. KHACHROD-456224 no |
| Jurisdiction | MUMBAI |
| Agent | SHRI SAI ASSOCIATES |
| Agent Address | 415, Onam Plaza, Old Palasia INDORE |
Frequently Asked Questions
What is the status of trademark application number 4311142? ▾
The trademark application number 4311142 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4311142? ▾
The trademark application number 4311142 is owned by SHER SINGH.
Which class does trademark application number 4311142 belong to? ▾
Trademark application number 4311142 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4311142? ▾
The trademark agent associated with application number 4311142 is SHRI SAI ASSOCIATES.
Was trademark application number 4311142 published in the journal? ▾
Yes, trademark application number 4311142 was published in Journal No. 1926.
What is trademark application number 4311142? ▾
Trademark application number 4311142 relates to "Tea, Coffee & cereals preparations Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread,pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces,-condiments; spices; ice, namkeens including in class 30".
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