Application Number 4296542 (Class 30)
Application Number:4296542
Status: DRAFT
Class:30
Applicant:MOHAMMED IMRAN BELGAUMI
Filing Date:Wed, 18 Sep 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4296542 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, ICE, FRUIT ICES, FLAVORED ICES, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, VINEGAR, SAUCES [CONDIMENTS], SPICES, POWDERED SPICES, AROMATIC PREPARATIONS FOR FOOD |
| Publication | In Journal No. 1923 |
| Status | DRAFT |
| Applicant: | MOHAMMED IMRAN BELGAUMI |
| Applicant Address | COWL BAZAAR MAIN ROAD, BELGAUMI COMPOUND, 1st FLOOR, BELAGAL CROSS, BELLARY-583 102, KARNATAKA, INDIA INDIVIDUAL |
| Jurisdiction | CHENNAI |
| Agent | LE INTELLIGENSIA |
| Agent Address | NO.38/13, DESIGAR STREET, VADAPALANI, CHENNAI |
Frequently Asked Questions
What is the status of trademark application number 4296542? ▾
The trademark application number 4296542 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4296542? ▾
The trademark application number 4296542 is owned by MOHAMMED IMRAN BELGAUMI.
Which class does trademark application number 4296542 belong to? ▾
Trademark application number 4296542 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4296542? ▾
The trademark agent associated with application number 4296542 is LE INTELLIGENSIA.
Was trademark application number 4296542 published in the journal? ▾
Yes, trademark application number 4296542 was published in Journal No. 1923.
What is trademark application number 4296542? ▾
Trademark application number 4296542 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, ICE, FRUIT ICES, FLAVORED ICES, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, VINEGAR, SAUCES [CONDIMENTS], SPICES, POWDERED SPICES, AROMATIC PREPARATIONS FOR FOOD".
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