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Application Number:4290358
Status:
DRAFT
Class:30
Applicant: RAHUL TOMAR
Filing Date:Wed, 11 Sep 2019
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4290358
Nature/Scope of businessCOFFEE, TEA , COCOA AND ARTIFICIAL COFFEE, RICE, PASTA AND NOODLES, TAPIOCA AND SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE, ICE CREAM, SORBETS AND OTHER EDIBLE ICES, SUGAR, HONEY, TREACLE, YEAST, BAKING- POWDER, SALT, SEASONINGS, SPICIES, PRESERVED HERBS, VINEGAR, SAUCES AND OTHER CONDIMENTS, CAKE, COOKIES, BUNS, ICE [FROZEN WATER] IN CLASS-30
PublicationIn Journal No. 1924
Status
DRAFT
Applicant: RAHUL TOMAR
Applicant AddressBAKE HOUSE BAKERY AT-RZ-A31 MAIN GOPAL NAGAR GALI NO.11 NEAR ORTHOPLUS HOSPITAL NAJAFGARH NEW DELHI 110043 PROPRIETORSHIP
JurisdictionDELHI
AgentSAI ASSOCIATES
Agent AddressF-175, 30 FUTA ROAD, KHAJURI KHASS DELHI 110094

Frequently Asked Questions

What is the status of trademark application number 4290358?
The trademark application number 4290358 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4290358?
The trademark application number 4290358 is owned by RAHUL TOMAR.
Which class does trademark application number 4290358 belong to?
Trademark application number 4290358 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4290358?
The trademark agent associated with application number 4290358 is SAI ASSOCIATES.
Was trademark application number 4290358 published in the journal?
Yes, trademark application number 4290358 was published in Journal No. 1924.
What is trademark application number 4290358?
Trademark application number 4290358 relates to "COFFEE, TEA , COCOA AND ARTIFICIAL COFFEE, RICE, PASTA AND NOODLES, TAPIOCA AND SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE, ICE CREAM, SORBETS AND OTHER EDIBLE ICES, SUGAR, HONEY, TREACLE, YEAST, BAKING- POWDER, SALT, SEASONINGS, SPICIES, PRESERVED HERBS, VINEGAR, SAUCES AND OTHER CONDIMENTS, CAKE, COOKIES, BUNS, ICE [FROZEN WATER] IN CLASS-30".

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