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Application Number:4239377
Status: DRAFT
Class:30
Applicant:MURARI LAL AGRAWAL S/O. SHRI AMAR NATH JI
Filing Date:Thu, 18 Jul 2019
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4239377
Nature/Scope of businessNamkeen & Papad, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Mustard.
PublicationIn Journal No. 1915
Status DRAFT
Applicant:MURARI LAL AGRAWAL S/O. SHRI AMAR NATH JI
Applicant AddressTRADING AS M/s. AGRAWAL TRADERS AT- OPPOSITE CHANDRABHAN OIL MILL, PAI BAGH, BHARATPUR, JAIPUR (RAJASTHAN) Proprietorship Firm
JurisdictionAHMEDABAD
AgentG. D. BANSAL & ASSOCIATES.
Agent AddressM-118-B, MAHESH COLONY, LAXMI MANDIR PHATAK, JAIPUR - 302 015. (RAJASTHAN)

Frequently Asked Questions

What is the status of trademark application number 4239377?
The trademark application number 4239377 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4239377?
The trademark application number 4239377 is owned by MURARI LAL AGRAWAL S/O. SHRI AMAR NATH JI.
Which class does trademark application number 4239377 belong to?
Trademark application number 4239377 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4239377?
The trademark agent associated with application number 4239377 is G. D. BANSAL & ASSOCIATES..
Was trademark application number 4239377 published in the journal?
Yes, trademark application number 4239377 was published in Journal No. 1915.
What is trademark application number 4239377?
Trademark application number 4239377 relates to "Namkeen & Papad, Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Mustard.".

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