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Application Number 4238244 (Class 30)

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Application Number:4238244
Status:
UNKNOWN
Class:30
Applicant: BIJJAL SNACKS; PROPRIETOR:- ROHIT MAKWANA
Filing Date:Wed, 17 Jul 2019

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4238244
Nature/Scope of businessBread, pastries and confectionery; Chocolate; Flour and preparations made from cereals; Seasonings; Vinegar, sauces and other condiments; Sugar, honey, treacle; Bakery goods; Preparations for making bakery products; Farsan (cereal based snacks); Cereal snacks; Samosa (Indian snack food); Snack food (Cereal-based )
PublicationIn Journal No. 1916
Status
UNKNOWN
Applicant: BIJJAL SNACKS; PROPRIETOR:- ROHIT MAKWANA
Applicant Address75-78, Sabar industrial park, Opposite.Asopalav hotel NH. NO.8, SHAMLAJI-HIMMATNAGAR HIGHWAY, At:- ASAL, post:- NAPADA, Ta:- BHILODA, DIST:-Arvalli-383355 Gujarat(India) PROPRIETORSHIP FIRM
JurisdictionAHMEDABAD
AgentHARPREETSINGH BANKER
Agent Address'SATGURU HOUSE' Opp.VIKAS GRUH, Nr. SHANDILYA COMPLEX, PALDI, AHMEDABAD, GUJARAT, INDIA. PIN:- 380007

Frequently Asked Questions

What is the status of trademark application number 4238244? ▾
The trademark application number 4238244 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4238244? ▾
The trademark application number 4238244 is owned by BIJJAL SNACKS; PROPRIETOR:- ROHIT MAKWANA.
Which class does trademark application number 4238244 belong to? ▾
Trademark application number 4238244 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4238244? ▾
The trademark agent associated with application number 4238244 is HARPREETSINGH BANKER.
Was trademark application number 4238244 published in the journal? ▾
Yes, trademark application number 4238244 was published in Journal No. 1916.
What is trademark application number 4238244? ▾
Trademark application number 4238244 relates to "Bread, pastries and confectionery; Chocolate; Flour and preparations made from cereals; Seasonings; Vinegar, sauces and other condiments; Sugar, honey, treacle; Bakery goods; Preparations for making bakery products; Farsan (cereal based snacks); Cereal snacks; Samosa (Indian snack food); Snack food (Cereal-based )".

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