Application Number 4229162 (Class 30)
Application Number:4229162
Status:
UNKNOWN
Class:30
Applicant: SIRISHA RANI KILARU
Filing Date:Mon, 08 Jul 2019
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4229162 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). |
| Publication | In Journal No. 1928 |
| Status | UNKNOWN |
| Applicant: | SIRISHA RANI KILARU |
| Applicant Address | Plot No.504,Sri Sai Pradhatha Apartments,Sri Ramachandra Nagar,Vijayawada, Krishna District-520008, Andhra Pradesh, India, Individual. |
| Jurisdiction | CHENNAI |
| Agent | MADHUSUDAN PUTTA |
| Agent Address | Prometheus Patent Services Pvt Ltd, J-801, Jain's Carlton Creek, Beside Delhi Public School, Khajaguda, Hyderabad-500008, Telangana, India. |
Frequently Asked Questions
What is the status of trademark application number 4229162? ▾
The trademark application number 4229162 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4229162? ▾
The trademark application number 4229162 is owned by SIRISHA RANI KILARU.
Which class does trademark application number 4229162 belong to? ▾
Trademark application number 4229162 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4229162? ▾
The trademark agent associated with application number 4229162 is MADHUSUDAN PUTTA.
Was trademark application number 4229162 published in the journal? ▾
Yes, trademark application number 4229162 was published in Journal No. 1928.
What is trademark application number 4229162? ▾
Trademark application number 4229162 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water).".
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