Application Number 4227076 (Class 30)
Application Number:4227076
Status: DRAFT
Class:30
Applicant:PINKY XAVIER
Filing Date:Fri, 05 Jul 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4227076 |
| Nature/Scope of business | COFFEE; TEA; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; SUGAR; HONEY; YEAST; BAKING POWDER; SALT; SEASONINGS; SPICES; VINEGAR; |
| Publication | In Journal No. 1914 |
| Status | DRAFT |
| Applicant: | PINKY XAVIER |
| Applicant Address | THAIPADATH HOUSE, MULAVUKAD P.O, KERALA – 682504, INDIA Single Firm |
| Jurisdiction | CHENNAI |
| Agent | JOHN MATHEW & ASSOCIATES. |
| Agent Address | S/14, EMPIRE BUILDING OLD RAILWAY STATION ROAD COCHIN 682018 KERALA |
Frequently Asked Questions
What is the status of trademark application number 4227076? ▾
The trademark application number 4227076 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4227076? ▾
The trademark application number 4227076 is owned by PINKY XAVIER.
Which class does trademark application number 4227076 belong to? ▾
Trademark application number 4227076 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4227076? ▾
The trademark agent associated with application number 4227076 is JOHN MATHEW & ASSOCIATES..
Was trademark application number 4227076 published in the journal? ▾
Yes, trademark application number 4227076 was published in Journal No. 1914.
What is trademark application number 4227076? ▾
Trademark application number 4227076 relates to "COFFEE; TEA; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; SUGAR; HONEY; YEAST; BAKING POWDER; SALT; SEASONINGS; SPICES; VINEGAR;".
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