Application Number 4218447 (Class 30)
Application Number:4218447
Status:
Unknown
Class:30
Applicant: GLOBAL TECHNOLOGY AND TRADE MARKS LTD. (BVI)
Filing Date:Thu, 27 Jun 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4218447 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR; HONEY, TREACLE; YEAST, BAKING POWDER; SAIT; MUSTARD; VINEGAR, SAUCE (CONDIMENTS); SPICES; ICE AND ALL OTHER ITEMS, ALL BEIN GOODS INCLUDED IN CLASS 30 |
| Publication | In Journal No. 2006 |
| Status | Unknown |
| Applicant: | GLOBAL TECHNOLOGY AND TRADE MARKS LTD. (BVI) |
| Applicant Address | 505, GATEWAY PLAZA HIRANANDANI GARDENS CENTRALA VENUE POWAI MUMBAI- 400076 MAHARASHTRA INDIA A PRIVATE LIMITED COMPANY |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
Who is the owner of trademark application number 4218447? ▾
The trademark application number 4218447 is owned by GLOBAL TECHNOLOGY AND TRADE MARKS LTD. (BVI).
Which class does trademark application number 4218447 belong to? ▾
Trademark application number 4218447 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 4218447 published in the journal? ▾
Yes, trademark application number 4218447 was published in Journal No. 2006.
What is trademark application number 4218447? ▾
Trademark application number 4218447 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR; HONEY, TREACLE; YEAST, BAKING POWDER; SAIT; MUSTARD; VINEGAR, SAUCE (CONDIMENTS); SPICES; ICE AND ALL OTHER ITEMS, ALL BEIN GOODS INCLUDED IN CLASS 30".
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