Application Number 4181730 (Class 30)
Application Number:4181730
Status: DRAFT
Class:30
Applicant:ASK INDIAN MARKETING SOLUTIONS
Filing Date:Tue, 21 May 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4181730 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1909 |
| Status | DRAFT |
| Applicant: | ASK INDIAN MARKETING SOLUTIONS |
| Applicant Address | TC 84/3447, NEAR SRIVARAHAM ELECTRIC SECTION, VALLAKKADAVU P O, Thiruvananthapuram, Kerala, 695008 PARTNERSHIP FIRM |
| Jurisdiction | CHENNAI |
| Agent | BANDHUJI TRADE MARK CO. |
| Agent Address | B-3, GROUND FLOOR, NEELKANTH APTT-II, SANT NAGAR, BURARI, DELHI 110084 |
Frequently Asked Questions
What is the status of trademark application number 4181730? ▾
The trademark application number 4181730 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4181730? ▾
The trademark application number 4181730 is owned by ASK INDIAN MARKETING SOLUTIONS.
Which class does trademark application number 4181730 belong to? ▾
Trademark application number 4181730 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4181730? ▾
The trademark agent associated with application number 4181730 is BANDHUJI TRADE MARK CO..
Was trademark application number 4181730 published in the journal? ▾
Yes, trademark application number 4181730 was published in Journal No. 1909.
What is trademark application number 4181730? ▾
Trademark application number 4181730 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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