Application Number 4150680 (Class 30)

The trademark application number 4150680 is currently marked as "DRAFT" in the official trademark registry.

The trademark application number 4150680 is owned by S.SUDHA.

Trademark application number 4150680 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 4150680 is NAKHEEB GHAYAZ.

Yes, trademark application number 4150680 was published in Journal No. 1939.

Trademark application number 4150680 relates to "allspice almond paste almond confectionery aniseed aromatic preparations for food artificial coffee baking powder baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda] barley meal bean meal beer vinegar binding agents for ice cream [edible ices] / binding agents for ice cream / binding agents for edible ices biscuits / cookies bread bread rolls breadcrumbs buns cake powder cake dough / cake batter cake frosting [icing] cakes candy* candy decorations for cakes capers caramels [candy] celery salt cereal preparations cereal bars cereal-based snack food cheeseburgers [sandwiches] chewing gum* chicory [coffee substitute] chips [cereal products] chocolate chocolate beverages with milk chocolate mousses chocolate decorations for cakes chocolate-based beverages chocolate-coated nuts chow-chow [condiment] chutneys [condiments] cinnamon [spice] cloves [spice] cocoa cocoa beverages with milk cocoa-based beverages coffee flavorings [flavourings] coffee coffee beverages with milk coffee- based beverages condiments confectionery for decorating Christmas trees confectionery / sugar confectionery cooking salt corn flakes / maize flakes corn flour / corn meal / maize flour / maize meal corn, milled / maize, milled corn, roasted / maize, roasted couscous [semolina] crackers cream of tartar for culinary purposes crushed oats curry [spice] custard dessert mousses [confectionery] dough dressings for salad essences for foodstuffs, except etheric essences and essential oils farinaceous foods ferments for pastes flavorings [flavourings], other than essential oils, for cakes / flavorings, other than essential oils, for cakes / flavourings, other than essential oils, for cakes flavorings [flavourings], other than essential oils, for beverages / flavorings, other than essential oils, for beverages / flavourings, other than essential oils, for beverages flowers or leaves for use as tea substitutes fondants [confectionery] food flavourings, other than essential oils / food flavorings, other than essential oils fruit jellies [confectionery] fruit coulis [sauces] garden herbs, preserved [seasonings] ginger [spice] gingerbread glucose for culinary purposes gluten prepared as foodstuff gluten".