Application Number 4145414 (Class 30)
Application Number:4145414
Status:
DRAFT
Class:30
Applicant: SANJAY JAGDISHBHAI BHANDERI
Filing Date:Fri, 12 Apr 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4145414 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKINGPOWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE. |
| Publication | In Journal No. 1965 |
| Status | DRAFT |
| Applicant: | SANJAY JAGDISHBHAI BHANDERI |
| Applicant Address | AKSHAR TRADING CO., A - 45, MARKETING YARD, HAPA, JAMNAGAR - 361120, GUJARAT, INDIA. SOLE PROPRIETOR |
| Jurisdiction | AHMEDABAD |
| Agent | P.K.SUTHAR & ASSOCIATES |
| Agent Address | T-3, VARDHMANKRUPA, NEAR SATTADHAR BUS STOP, SOLA ROAD, GHATLODIA, AHMEDABAD - 380 061 |
Frequently Asked Questions
What is the status of trademark application number 4145414? ▾
The trademark application number 4145414 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4145414? ▾
The trademark application number 4145414 is owned by SANJAY JAGDISHBHAI BHANDERI.
Which class does trademark application number 4145414 belong to? ▾
Trademark application number 4145414 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4145414? ▾
The trademark agent associated with application number 4145414 is P.K.SUTHAR & ASSOCIATES.
Was trademark application number 4145414 published in the journal? ▾
Yes, trademark application number 4145414 was published in Journal No. 1965.
What is trademark application number 4145414? ▾
Trademark application number 4145414 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKINGPOWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE.".
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