Application Number 4134204 (Class 30)
Application Number:4134204
Status: DRAFT
Class:30
Applicant:A.BALASUBRAMANIAM
Filing Date:Mon, 01 Apr 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4134204 |
| Nature/Scope of business | FLOUR OF MILLET, CEREALS AND CEREALS, FLOUR, PULSES FLOUR, PROCESSED GRAINS AND TOASTED GRAINS FLOUR, GRAM FLOUR, NOODLES, IDLY-DOSA BATTER MIXES, FLOUR AND PREPARATION MADE FROM CEREALS, CORN FLOUR, TOASTED GRAIN FLOUR, READY TO COOK CHAPPATHI, PURI (FRIED INDIAN BREAD), IDIYAPPAM (RICE NOODLES, DRIED HERBS, FOOD MIXTURES CONSISTING OF CEREAL FLAKES AND DRIED FRUITS, COATED NUTS, MASALA OF TURMERIC AND TURMERIC POWDER, SAMBAR POWDER, RASAM POWDER, CHILLI POWDER, CORIANDER AND CORIANDER POWDER, JEERA POWDER, CHICKEN MASALA, MUTTON MASALA, BIRIYANI MASALA, FISH MASALA AND IDLI CHILLI POWDER AND SPICES. |
| Publication | In Journal No. 1903 |
| Status | DRAFT |
| Applicant: | A.BALASUBRAMANIAM |
| Applicant Address | trading as ;AMSAMMA FOODS SF.203/2F, CHEYUR ROAD, SEMBAGOUNDAMPALAYAM, AVINASHI (TK)-641 654,TIRUPUR DISTRICT, TAMILNADU, INDIA MANUFACTURER AND MERCHANTS SOLE PROPRIETOR |
| Jurisdiction | CHENNAI |
Frequently Asked Questions
What is the status of trademark application number 4134204? ▾
The trademark application number 4134204 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4134204? ▾
The trademark application number 4134204 is owned by A.BALASUBRAMANIAM.
Which class does trademark application number 4134204 belong to? ▾
Trademark application number 4134204 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 4134204 published in the journal? ▾
Yes, trademark application number 4134204 was published in Journal No. 1903.
What is trademark application number 4134204? ▾
Trademark application number 4134204 relates to "FLOUR OF MILLET, CEREALS AND CEREALS, FLOUR, PULSES FLOUR, PROCESSED GRAINS AND TOASTED GRAINS FLOUR, GRAM FLOUR, NOODLES, IDLY-DOSA BATTER MIXES, FLOUR AND PREPARATION MADE FROM CEREALS, CORN FLOUR, TOASTED GRAIN FLOUR, READY TO COOK CHAPPATHI, PURI (FRIED INDIAN BREAD), IDIYAPPAM (RICE NOODLES, DRIED HERBS, FOOD MIXTURES CONSISTING OF CEREAL FLAKES AND DRIED FRUITS, COATED NUTS, MASALA OF TURMERIC AND TURMERIC POWDER, SAMBAR POWDER, RASAM POWDER, CHILLI POWDER, CORIANDER AND CORIANDER POWDER, JEERA POWDER, CHICKEN MASALA, MUTTON MASALA, BIRIYANI MASALA, FISH MASALA AND IDLI CHILLI POWDER AND SPICES.".
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