Application Number 4130618 (Class 30)
Application Number:4130618
Status: DRAFT
Class:30
Applicant:R.MATHIYALAGAN TRADING AS R.MATHIYALAGAN
Filing Date:Wed, 27 Mar 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4130618 |
| Nature/Scope of business | COFFEE,TEA,COCOA AND ARTIFICIAL COFFEE,RICE,PASTA AND NOODLES, TAPIOCA AND SAGO,FLOUR AND PREPARATIONS MADE FROM CERALS,BREAD,PASTRIES AND CONFECTIONERY,CHOCOLATE,ICE CREAM,SORBETS AND OTHER EDIBLE ICES,SUGAR,HONEY,TREACLE,YEAST, BAKING POWDER,SALT,SEASONINGS, SPICES, PRESERVED HERBS,VINEGAR, SAUCES AND OTHER CONDIMENTS,ICE (FROZEN WATER). |
| Publication | In Journal No. 1902 |
| Status | DRAFT |
| Applicant: | R.MATHIYALAGAN TRADING AS R.MATHIYALAGAN |
| Applicant Address | NO.16/47C, GANGAI GARDENS, KAVILIPALAYAM ROAD, SIRUPOOLUVAPATTI POST, TIRUPUR - 641 603, TIRUPUR DIST, TAMILNADU. SOLE PROPRIETOR |
| Jurisdiction | CHENNAI |
| Agent | S. LOGANATHAN |
| Agent Address | 32, SUBBULAKSHMI COMPLEX, BINNY COMPOUND MAIN ROAD, TIRUPUR - 641 601. |
Frequently Asked Questions
What is the status of trademark application number 4130618? ▾
The trademark application number 4130618 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4130618? ▾
The trademark application number 4130618 is owned by R.MATHIYALAGAN TRADING AS R.MATHIYALAGAN.
Which class does trademark application number 4130618 belong to? ▾
Trademark application number 4130618 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4130618? ▾
The trademark agent associated with application number 4130618 is S. LOGANATHAN.
Was trademark application number 4130618 published in the journal? ▾
Yes, trademark application number 4130618 was published in Journal No. 1902.
What is trademark application number 4130618? ▾
Trademark application number 4130618 relates to "COFFEE,TEA,COCOA AND ARTIFICIAL COFFEE,RICE,PASTA AND NOODLES, TAPIOCA AND SAGO,FLOUR AND PREPARATIONS MADE FROM CERALS,BREAD,PASTRIES AND CONFECTIONERY,CHOCOLATE,ICE CREAM,SORBETS AND OTHER EDIBLE ICES,SUGAR,HONEY,TREACLE,YEAST, BAKING POWDER,SALT,SEASONINGS, SPICES, PRESERVED HERBS,VINEGAR, SAUCES AND OTHER CONDIMENTS,ICE (FROZEN WATER).".
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