Application Number 4122005 (Class 30)
Application Number:4122005
Status: DRAFT
Class:30
Applicant:JAGSAVITRI MOTHER BAKERY PRIVATE LIMITED
Filing Date:Tue, 19 Mar 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4122005 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY AND BAKERY, EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. |
| Publication | In Journal No. 1900 |
| Status | DRAFT |
| Applicant: | JAGSAVITRI MOTHER BAKERY PRIVATE LIMITED |
| Applicant Address | D1/42/1A, DLF-II, GHAZIABAD- 201012 U.P DELHI INDIA MANUFACTURERS AND MERCHANTS |
| Jurisdiction | DELHI |
| Agent | KHUSHI TRADE MARK CO. |
| Agent Address | A1/140, SECTOR-6, ROHINI, DELHI-85 |
Frequently Asked Questions
What is the status of trademark application number 4122005? ▾
The trademark application number 4122005 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4122005? ▾
The trademark application number 4122005 is owned by JAGSAVITRI MOTHER BAKERY PRIVATE LIMITED.
Which class does trademark application number 4122005 belong to? ▾
Trademark application number 4122005 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4122005? ▾
The trademark agent associated with application number 4122005 is KHUSHI TRADE MARK CO..
Was trademark application number 4122005 published in the journal? ▾
Yes, trademark application number 4122005 was published in Journal No. 1900.
What is trademark application number 4122005? ▾
Trademark application number 4122005 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY AND BAKERY, EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".
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