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Application Number 4106632 (Class 30)

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Application Number:4106632
Status:
UNKNOWN
Class:30
Applicant: DHIVYA SUBBURAJU SOLE PROPRIETOR OF XPAND FOODS
Filing Date:Mon, 04 Mar 2019

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number4106632
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].
PublicationIn Journal No. 1921
Status
UNKNOWN
Applicant: DHIVYA SUBBURAJU SOLE PROPRIETOR OF XPAND FOODS
Applicant AddressC/O PARIMAL KALIKAR,PLOT NO 8 FLAT NO 201 SRI SAI APARTMENT, RAM KRISHNA NAGAR, BEHIND UNION BANK, PRATAP NAGAR, RANAPRATAP NAGAR , NAGPUR, MAHARASHTRA – 440022 THE TRADE MARKS ACT, 1999
JurisdictionMUMBAI
AgentVANCHINATHAN
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark application number 4106632? ▾
The trademark application number 4106632 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 4106632? ▾
The trademark application number 4106632 is owned by DHIVYA SUBBURAJU SOLE PROPRIETOR OF XPAND FOODS.
Which class does trademark application number 4106632 belong to? ▾
Trademark application number 4106632 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4106632? ▾
The trademark agent associated with application number 4106632 is VANCHINATHAN.
Was trademark application number 4106632 published in the journal? ▾
Yes, trademark application number 4106632 was published in Journal No. 1921.
What is trademark application number 4106632? ▾
Trademark application number 4106632 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".

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