Application Number 4099802 (Class 30)
Application Number:4099802
Status: DRAFT
Class:30
Applicant:DEV RAJ SINGH
Filing Date:Tue, 26 Feb 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4099802 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1894 |
| Status | DRAFT |
| Applicant: | DEV RAJ SINGH |
| Applicant Address | HOUSE NO. 11, VILLAGE GODRA, POST BEERAMAU, KANPUR NAGAR, UTTAR PRADESH-209210 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | MEENU VERMA |
| Agent Address | J-178 B VISHNU GARDEN, NEAR SHAKTI MANDIR, NEW DELHI-110018. |
Frequently Asked Questions
What is the status of trademark application number 4099802? ▾
The trademark application number 4099802 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4099802? ▾
The trademark application number 4099802 is owned by DEV RAJ SINGH.
Which class does trademark application number 4099802 belong to? ▾
Trademark application number 4099802 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4099802? ▾
The trademark agent associated with application number 4099802 is MEENU VERMA.
Was trademark application number 4099802 published in the journal? ▾
Yes, trademark application number 4099802 was published in Journal No. 1894.
What is trademark application number 4099802? ▾
Trademark application number 4099802 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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