Application Number 4051592 (Class 30)
Application Number:4051592
Status:
Unknown
Class:30
Applicant: ARUN KUMAR VERMA
Filing Date:Wed, 09 Jan 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4051592 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; ice cream, ice cream cakes, ice cream sundaes, frozen yogurt, sauces and syrups for use on ice cream, praline topping for use on ice cream, sherbets, sorbets, cakes, candy, food flavorings for use in making ice cream, coffee-flavored slush-type drinks, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice. |
| Publication | In Journal No. 2101 |
| Status | Unknown |
| Applicant: | ARUN KUMAR VERMA |
| Applicant Address | H.NO.725, SECTOR 25, PANCHKULA PROPRIETOR MAGNUM FOODS, PLOT NO 271, INDL.AREA PH IX, MOHALI, PUNJAB |
| Jurisdiction | DELHI |
| Agent | SHARMA RAJIV & ASSOCIATES |
| Agent Address | # 866, SECTOR 25, PANCHKULA, HARYANA |
Frequently Asked Questions
Who is the owner of trademark application number 4051592? ▾
The trademark application number 4051592 is owned by ARUN KUMAR VERMA.
Which class does trademark application number 4051592 belong to? ▾
Trademark application number 4051592 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4051592? ▾
The trademark agent associated with application number 4051592 is SHARMA RAJIV & ASSOCIATES.
Was trademark application number 4051592 published in the journal? ▾
Yes, trademark application number 4051592 was published in Journal No. 2101.
What is trademark application number 4051592? ▾
Trademark application number 4051592 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; ice cream, ice cream cakes, ice cream sundaes, frozen yogurt, sauces and syrups for use on ice cream, praline topping for use on ice cream, sherbets, sorbets, cakes, candy, food flavorings for use in making ice cream, coffee-flavored slush-type drinks, honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice.".
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