Application Number 4051147 (Class 30)
Application Number:4051147
Status: DRAFT
Class:30
Applicant:M/S. SRI SAKTHI GOLD MASALA
Filing Date:Wed, 09 Jan 2019
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4051147 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1886 |
| Status | DRAFT |
| Applicant: | M/S. SRI SAKTHI GOLD MASALA |
| Applicant Address | No. 65/32, Nanja Gounder Street, Annasagaram, Dharmapuri – 636 704, Tamil Nadu Proprietor |
| Jurisdiction | CHENNAI |
| Agent | RAYAR CONSULTANCY SERVICES, |
| Agent Address | F2, NARAYAN FLATS, 5/444, SANKARAN STREET, MADIPAKKAM, CHENNAI - 600 091 TAMIL NADU, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 4051147? ▾
The trademark application number 4051147 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 4051147? ▾
The trademark application number 4051147 is owned by M/S. SRI SAKTHI GOLD MASALA.
Which class does trademark application number 4051147 belong to? ▾
Trademark application number 4051147 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4051147? ▾
The trademark agent associated with application number 4051147 is RAYAR CONSULTANCY SERVICES,.
Was trademark application number 4051147 published in the journal? ▾
Yes, trademark application number 4051147 was published in Journal No. 1886.
What is trademark application number 4051147? ▾
Trademark application number 4051147 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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