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Application Number:3990590
Status: DRAFT
Class:30
Applicant:PRAFULLA SATISH SHAH
Filing Date:Fri, 02 Nov 2018
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3990590
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER)
PublicationIn Journal No. 1879
Status DRAFT
Applicant:PRAFULLA SATISH SHAH
Applicant AddressFlat No 104 First Floor, Padma Raj Building, Opp St Francis School 100 Ft Road, Vasai West, Umele, Palghar, Maharashtra 401202 Proprietor
JurisdictionMUMBAI
AgentPOOJASHREE
Agent AddressF-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu

Frequently Asked Questions

What is the status of trademark application number 3990590?
The trademark application number 3990590 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3990590?
The trademark application number 3990590 is owned by PRAFULLA SATISH SHAH.
Which class does trademark application number 3990590 belong to?
Trademark application number 3990590 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3990590?
The trademark agent associated with application number 3990590 is POOJASHREE.
Was trademark application number 3990590 published in the journal?
Yes, trademark application number 3990590 was published in Journal No. 1879.
What is trademark application number 3990590?
Trademark application number 3990590 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER)".

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