Application Number 3983420 (Class 30)
Application Number:3983420
Status:
DRAFT
Class:30
Filing Date:Fri, 26 Oct 2018
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3983420 |
| Nature/Scope of business | FLOUR, PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER AND SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS) THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED/PENDING REGISTRATION NO..3983396 THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER... |
| Publication | In Journal No. 1914 |
| Status | DRAFT |
| Applicant: | MANEESH KUMAR SINGHAL, ANSHUL AGRAWAL, SUMIT BANSAL, KAPIL PANSAL, DILIP BANDIN |
| Applicant Address | trading as ;SHREE SHYAM FOOD AND BEVERAGE A.B ROAD OLD CHEAK POST , GRAM SUNDARPUR , MORENA(M.P) 476001 |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark application number 3983420? ▾
The trademark application number 3983420 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3983420? ▾
The trademark application number 3983420 is owned by MANEESH KUMAR SINGHAL, ANSHUL AGRAWAL, SUMIT BANSAL, KAPIL PANSAL, DILIP BANDIN.
Which class does trademark application number 3983420 belong to? ▾
Trademark application number 3983420 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3983420 published in the journal? ▾
Yes, trademark application number 3983420 was published in Journal No. 1914.
What is trademark application number 3983420? ▾
Trademark application number 3983420 relates to "FLOUR, PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER AND SALT, MUSTARD, VINEGAR, SAUCES, (CONDIMENTS) THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED/PENDING REGISTRATION NO..3983396 THIS IS CONDITION OF REGISTRATION THAT BOTH/ALL LABELS SHALL BE USED TOGETHER...".
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