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Application Number:3982818
Status:
UNKNOWN
Class:30
Applicant: MAHESH T.K
Filing Date:Thu, 25 Oct 2018

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3982818
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice,spices, pulse flour, tapioca, spices; ice, garam masala, curry powder, rice powder,Candies, Popcorn, Pasta, Vermicelli, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments).
PublicationIn Journal No. 1879
Status
UNKNOWN
Applicant: MAHESH T.K
Applicant AddressTRIPRAYATT HOUSE, NATTIKA POST, THRISSUR DISTRICT, KERALA-680566, INDIA Sole Proprietorship
JurisdictionCHENNAI
AgentTMGURU INTELLECTUAL PROPERTY SERVICES LLP
Agent Address203, 2nd Floor, A-31, Kailash Colony, New Delhi-110048

Frequently Asked Questions

What is the status of trademark application number 3982818?
The trademark application number 3982818 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3982818?
The trademark application number 3982818 is owned by MAHESH T.K.
Which class does trademark application number 3982818 belong to?
Trademark application number 3982818 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3982818?
The trademark agent associated with application number 3982818 is TMGURU INTELLECTUAL PROPERTY SERVICES LLP.
Was trademark application number 3982818 published in the journal?
Yes, trademark application number 3982818 was published in Journal No. 1879.
What is trademark application number 3982818?
Trademark application number 3982818 relates to "Coffee, tea, cocoa, sugar, rice,spices, pulse flour, tapioca, spices; ice, garam masala, curry powder, rice powder,Candies, Popcorn, Pasta, Vermicelli, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments).".

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