Application Number 3968403 (Class 30)
Application Number:3968403
Status:
DRAFT
Class:30
Applicant: MR. SANDEEP H. DEDHIA
Filing Date:Tue, 09 Oct 2018
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3968403 |
| Nature/Scope of business | Chocolate, Namkeen, Coffee, Tea, Cocoa And Artificial Coffee; Rice, Tapioca And Sago, Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Edible Ices; Sugar, Honey, Treacle; Yeast, Baking Powder; Salt, Mustard, Vinegar, Sauces, Spices |
| Publication | In Journal No. 1877 |
| Status | DRAFT |
| Applicant: | MR. SANDEEP H. DEDHIA |
| Applicant Address | A/301, Shanti Dwar, Shanti Van, Near Shree Krishna Nagar, Borivali (E), Mumbai – 400 068. Individual |
| Jurisdiction | MUMBAI |
| Agent | VIBHA VINODKUMAR PAREKH. |
| Agent Address | OFFICE No-8, LUCKY MANSION, 1ST FLOOR, ABOVE HEERA PATHOLOGY LABORATORY, VAKOLA MARKET, SANTACRUZ (EAST), MUMBAI-400 055. |
Frequently Asked Questions
What is the status of trademark application number 3968403? ▾
The trademark application number 3968403 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3968403? ▾
The trademark application number 3968403 is owned by MR. SANDEEP H. DEDHIA.
Which class does trademark application number 3968403 belong to? ▾
Trademark application number 3968403 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3968403? ▾
The trademark agent associated with application number 3968403 is VIBHA VINODKUMAR PAREKH..
Was trademark application number 3968403 published in the journal? ▾
Yes, trademark application number 3968403 was published in Journal No. 1877.
What is trademark application number 3968403? ▾
Trademark application number 3968403 relates to "Chocolate, Namkeen, Coffee, Tea, Cocoa And Artificial Coffee; Rice, Tapioca And Sago, Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Edible Ices; Sugar, Honey, Treacle; Yeast, Baking Powder; Salt, Mustard, Vinegar, Sauces, Spices ".
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