Application Number 3957335 (Class 30)
Application Number:3957335
Status:
DRAFT
Class:30
Applicant: KISHORE NILKANTH KAMBLE
Filing Date:Thu, 27 Sep 2018
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3957335 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE FROZEN WATER |
| Publication | In Journal No. 1876 |
| Status | DRAFT |
| Applicant: | KISHORE NILKANTH KAMBLE |
| Applicant Address | UNIT NO. 413, GHANSHYAM ENCLAVE PREMISES, LALJI PADA, LINK ROAD, KANDIVALI (WEST), MUMBAI-400067 INDIVIDUAL |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark application number 3957335? ▾
The trademark application number 3957335 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3957335? ▾
The trademark application number 3957335 is owned by KISHORE NILKANTH KAMBLE.
Which class does trademark application number 3957335 belong to? ▾
Trademark application number 3957335 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3957335 published in the journal? ▾
Yes, trademark application number 3957335 was published in Journal No. 1876.
What is trademark application number 3957335? ▾
Trademark application number 3957335 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE FROZEN WATER".
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