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Application Number:3899903
Status:
UNKNOWN
Class:30
Filing Date:Fri, 27 Jul 2018

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3899903
Nature/Scope of businessIN RESPECT OF COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE INCLUDED IN CLASS - 30.
PublicationIn Journal No. 1874
Status
UNKNOWN
Applicant: KIRANBEN JAGDISHCHANDRA BHAVSAR AN INDIAN NATIONAL SOLE PROPRIETOR OF SATTVIC FOODS
Applicant AddressC – 59, SHUBHLAXMI PARK SOC, OPP. GOVINDRAO PARK SOC. NEAR, AYURVEDIC CROSSING, BARODA - 390019. GUJARAT - INDIA. NEW
JurisdictionAHMEDABAD
AgentT.C.PATEL & CO.,
Agent Address229, GOLDEN PLAZA, OPP. ARYA SAMAJ MANDIR, OUT SIDE RAIPUR GATE, KANKARIA, AHMEDABAD - 380 022

Frequently Asked Questions

What is the status of trademark application number 3899903?
The trademark application number 3899903 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3899903?
The trademark application number 3899903 is owned by KIRANBEN JAGDISHCHANDRA BHAVSAR AN INDIAN NATIONAL SOLE PROPRIETOR OF SATTVIC FOODS.
Which class does trademark application number 3899903 belong to?
Trademark application number 3899903 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3899903?
The trademark agent associated with application number 3899903 is T.C.PATEL & CO.,.
Was trademark application number 3899903 published in the journal?
Yes, trademark application number 3899903 was published in Journal No. 1874.
What is trademark application number 3899903?
Trademark application number 3899903 relates to "IN RESPECT OF COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE INCLUDED IN CLASS - 30.".

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