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Application Number:3896071
Status:
DRAFT
Class:30
Applicant: NAMRATA VAID
Filing Date:Tue, 24 Jul 2018
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3896071
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.
PublicationIn Journal No. 1866
Status
DRAFT
Applicant: NAMRATA VAID
Applicant Addresstrading as ;CCDS A-13, OKHLA PHASE II, DDA SHED, NEW DELHI-110025 MANUFACTURERS AND MERCHANTS
JurisdictionDELHI
AgentTANUJ ARORA
Agent AddressEARNEST LEGAL, ADVOCATES & SOLICITORS P-4A, JANGPURA EXTN., NEW DELHI-110014

Frequently Asked Questions

What is the status of trademark application number 3896071?
The trademark application number 3896071 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3896071?
The trademark application number 3896071 is owned by NAMRATA VAID.
Which class does trademark application number 3896071 belong to?
Trademark application number 3896071 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3896071?
The trademark agent associated with application number 3896071 is TANUJ ARORA.
Was trademark application number 3896071 published in the journal?
Yes, trademark application number 3896071 was published in Journal No. 1866.
What is trademark application number 3896071?
Trademark application number 3896071 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".

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