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Application Number:3886725
Status: DRAFT
Class:30
Applicant:SH. RAVINDER JINDAL TRADING AS OM BIOTEC.
Filing Date:Fri, 13 Jul 2018
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3886725
Nature/Scope of businessFood Products, Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida(Wheat Flour), Suji, Sago, asafoetida, Besan(Gram Flour), Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Bhujia, Dalia, Salt, Cakes, chewing gum, Pepper, Pepper spice, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk, Confectionery, Ice Creams, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilli powder, Baking powder, Vinegar, Poha (Snack foods made of broken rice), Flour and preparations made from cereals and Sauces.
PublicationIn Journal No. 1863
Status DRAFT
Applicant:SH. RAVINDER JINDAL TRADING AS OM BIOTEC.
Applicant Address4814/24, MATHUR LANE, ANSARI ROAD, DARYA GANJ, NEW DELHI-110002. PROPRIETORSHIP
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA-48, Yojna Vihar, Delhi-110092

Frequently Asked Questions

What is the status of trademark application number 3886725?
The trademark application number 3886725 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3886725?
The trademark application number 3886725 is owned by SH. RAVINDER JINDAL TRADING AS OM BIOTEC..
Which class does trademark application number 3886725 belong to?
Trademark application number 3886725 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3886725?
The trademark agent associated with application number 3886725 is LALJI ADVOCATES.
Was trademark application number 3886725 published in the journal?
Yes, trademark application number 3886725 was published in Journal No. 1863.
What is trademark application number 3886725?
Trademark application number 3886725 relates to "Food Products, Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Flour, Maida(Wheat Flour), Suji, Sago, asafoetida, Besan(Gram Flour), Papad, Spices, Bread, Ketchup, Vermicelli, Biscuits, and Namkeen, Bhujia, Dalia, Salt, Cakes, chewing gum, Pepper, Pepper spice, Yeast, Snacks, Mustard, Chocolates, Pastry, Rusk, Confectionery, Ice Creams, Sweets, Sauces, Honey, Noodles, Treacle, Jaggery, Custard powder, Corn flour powder, Curry powder, Termeric powder, Chilli powder, Baking powder, Vinegar, Poha (Snack foods made of broken rice), Flour and preparations made from cereals and Sauces.".

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