Application Number 3879079 (Class 30)
Application Number:3879079
Status:
Unknown
Class:30
Applicant: GAURAV BANSAL.
Filing Date:Thu, 05 Jul 2018
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3879079 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE, DALIA, JEERA, SOUNF, RAI, METHI, FLOUR, MAIDA, NAMKEENS, KETCHUP, (SOUCE), VERMICELLI (NOODLES), SUJI, BESAN, SOYA IN CLASS-30 |
| Publication | In Journal No. 2174 |
| Status | Unknown |
| Applicant: | GAURAV BANSAL. |
| Applicant Address | 524 , 2ND FLOOR, KATRA ISHWAR BHAWAN, KHARI BAOLI, DELHI-110006. INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | SUNRISE TRADE MARK CO |
| Agent Address | BLOCK-B4/SUNRISE HOUSE, GALI NO -9, KANSAL MARG, HARSH VIHAR, DELHI-110093. Email ID: sunriseipr@gmail.com Cont. no- 9818383866 , 8800368866 |
Frequently Asked Questions
Who is the owner of trademark application number 3879079? ▾
The trademark application number 3879079 is owned by GAURAV BANSAL..
Which class does trademark application number 3879079 belong to? ▾
Trademark application number 3879079 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3879079? ▾
The trademark agent associated with application number 3879079 is SUNRISE TRADE MARK CO.
Was trademark application number 3879079 published in the journal? ▾
Yes, trademark application number 3879079 was published in Journal No. 2174.
What is trademark application number 3879079? ▾
Trademark application number 3879079 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE, DALIA, JEERA, SOUNF, RAI, METHI, FLOUR, MAIDA, NAMKEENS, KETCHUP, (SOUCE), VERMICELLI (NOODLES), SUJI, BESAN, SOYA IN CLASS-30".
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