Application Number 3864283 (Class 30)
Application Number:3864283
Status:
Unknown
Class:30
Applicant: AMRESH KUMAR VERMA
Filing Date:Tue, 19 Jun 2018
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3864283 |
| Nature/Scope of business | COFFEE, COCOA, TAPIOCA, SAGO, ARTIFICIAL COFFEE; PREPARATIONS MADE FROM CEREALS, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE; included in class 30. |
| Publication | In Journal No. 2030 |
| Status | Unknown |
| Applicant: | AMRESH KUMAR VERMA |
| Applicant Address | 76/22, KULI BAZAR, BADSHAH NAKA, KANPUR NAGAR, U.P.-208001 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | S.SINGH & ASSOCIATES |
| Agent Address | 213, 3RD FLOOR PARMANAND COLONY, DR. MUKHERJEE NAGAR DELHI-9 |
Frequently Asked Questions
Who is the owner of trademark application number 3864283? ▾
The trademark application number 3864283 is owned by AMRESH KUMAR VERMA.
Which class does trademark application number 3864283 belong to? ▾
Trademark application number 3864283 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3864283? ▾
The trademark agent associated with application number 3864283 is S.SINGH & ASSOCIATES.
Was trademark application number 3864283 published in the journal? ▾
Yes, trademark application number 3864283 was published in Journal No. 2030.
What is trademark application number 3864283? ▾
Trademark application number 3864283 relates to "COFFEE, COCOA, TAPIOCA, SAGO, ARTIFICIAL COFFEE; PREPARATIONS MADE FROM CEREALS, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE; included in class 30.".
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